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  • Chicken Wings (Tray)

Menu

Appetizers

4. Pot Stickers(6)

8.00

5. Eggroll

3.75

6. Ho Ho Chicken Wings (8)

9.75

7. Cheese Puffs (8)

7.00

8. Fantail Shrimp

10.00

Soup

12. Chicken Rice Soup (Pt./Qt.)

4.00/8.00

13. Egg Drop Soup (Pt./Qt.)

4.00/8.00

14. Wonton Soup

4.50/9.25

15. Eight Treasure Bean Curd Soup

4.50/9.25

16. Velvet Chicken Corn Soup

4.50/9.25

17. Mixed Chinese Vegetables Soup

4.00/8.00

18. Yangchow Wonton Soup (For Two)

11.00

19. Hot and Sour Soup

5.25/9.25

20. West Lake Beef Soup

5.25/9.25

21. Seafood Soup (For Two)

11.50

Lo Mein

22. Seafood Pan Fried Noodles

18.00

23. Shredded Pork Pan Fried Noodles

14.00

24. Chicken Pan Fried Noodles

14.00

25. Beef and Broccoli Pan Fried Noodles

14.75

26. Buddha Pan Fried Noodles

13.25

27. Beef with Flat Noodles in Brown Sauce

14.75

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28. Beef Chow Fun (Stir-fried)

14.75

29. Singapore Rice Noodles

15.00

30. Shredded Roast Duck with Rice Noodles

16.25

31. Chicken Lo Mein

14.00

32. Shrimp Lo Mein

16.50

33. Beef Lo Mein

14.75

Chow Mein (New Style)

34. Pork Chow Mein

14.00

35. Beef Chow Mein

14.75

36. Chicken Chow Mein

14.00

37. Shrimp Chow Mein

16.50

38. Subgum Chicken Chow Mein

14.00

39. Vegetable Chow Mein

13.25

Chop Suey

40. Pork chop Suey

14.00

41. Beef Chop Suey

14.75

42. Chicken Chop Suey

14.00

43. Shrimp Chop suey

16.50

44. Vegetable chop Suey

13.00

Chef Suggestions

45. A and B Fried Rice

16.50

46. Second chicken with Black Mushrooms

13.50

47. Hot Hot Chicken

14.00

48. Chicken with Seasonal Vegetables

14.00

49. Hong Kong Beef

14.75

50. Salt Baked Aromatic Spare Rivs

14.00

Chef Suggestions

51. Peking Spare Ribs

14.00

52. Black Mushrooms with Beef

14.75

53. Black Bean Chicken, Hong Kong Style

14.00

54. Barbecued Roast Duck (Half)

17.00

55. Beef with Special Mixed Vegetables

14.75

56. Shredded Duck Mandarin Style

15.75

57. Gai Kew

15.50

58. Shrimp Reunion

16.50

59. Ho Ho Four Treasures

16.50

Fried Rice

60. Roast Pork Fried Rice

11.25

61. Vegetable Fried Rice

11.25

62. Chicken Fried Rice

11.25

63. Beef Fried Rice

11.25

64. Shrimp Fried Rice

12.25

65. Yang Chow Fried Rice

12.25

Foo Yung

66. Egg Foo Yung

10.75

67. Subgum Foo Yung

11.50

68. Pork Foo Yung

11.50

69. Chicken Foo Yung

11.50

70. Shrimp Foo Yung

12.50

Vegetables

71. Assorted Crispy Vegetables

13.00

72. Braised Bean Curd

13.00

73. Buddha Supreme

13.00

74. Buddha Bean Curd

13.00

Hot Pot

201. Seafood with Mixed Vegetables

18.00

202. Straw Mushroom Bean Curd and Shrimp

16.50

203. Seafood with Bean Curd

18.00

204. Assorted Meat with Bean Curd

16.50

205. Buddha Bean Curd

13.00

Seafood

75. Prawns and Scallops w. Seasonal Vegetables

18.00

76. Prawns in Black Bean Sauce

18.00

77. Fisherman Platter

20.25

78. House Special Plate

16.50

79. Shrimp Hot Plate

16.50

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80. Seafood Hot Plate

18.00

81. Assorted Hot Plate

16.50

82. Shrimp with Lobster Sauce

18.00

84. Shrimp with Cashew Nuts

16.50

85. Kung Po Shrimp

16.50

86. Szechuan Style Shrimp

16.50

87. Ma-Po Tofu

16.50

88. Bean Curd Shrimp

16.50

89. Shrimp with Snow Peas

16.50

90. Shrimp with Seasonal Vegetable

16.50

90A. Shrimp with Brocooli

16.50

Beef

91. Beef with Bean Curd

14.75

92. Beef with Seasonal Vegetable

14.75

93. Beef with Broccoli

14.75

94. Beef with Snow Peas

14.75

95. Beef with Scallion

14.75

96. Beef with Oyster Sauce

14.75

97. Pepper Steak with Onion

14.75

98. Moo Goo Beef

14.75

99. Mu Shu Beef with (4) Crepes

14.75

100. Beef with Garlic Sauce

14.75

Pork

101. Shredded Pork Szechuan Style

14.00

102. Roast Pork with Oyster Sauce

14.00

103. Roast Pork with Snow Peas

14.00

104. Pork with Bean Curd

14.00

105. Sweet and Sour Pork

14.00

106. Roast Pork with Seasonal Vegetables

14.00

107. Rainbow Shredded Pork

14.00

108.Twice Cooked Pork

14.00

109. Moo Shu Pork With (4) Crepes

14.00

Chicken

110. Sweet and Sour Chicken

14.00

111. Chicken with Cashew Nuts

14.00

112. Lemon Chicken

14.00

113. Moo Goo Gai Pan

14.00

114. Kung Po chicken

14.00

115. Shredded Chicken Szechuan

14.00

116. Diced Chicken with Almonds

14.00

117. Chicken with Garlic Sauce

14.00

118. Curry Chicken

14.00

119. Mu Shu Chicken with (4) Crepes

14.00

120. Broccoli Chicken

14.00

121. Chicken with Snow Peas

14.00

Ho Ho Family Dinners

122. Family Dinner for Two

41.00

Eggroll, Wonton Soup, Moo Goo Gai Pan, Sweet and Sour Pork, Chicken Fried

123. Family Dinner For Three

66.00

Cheese Puff, Beef with Snow Peas, Sweet and Sour Pork, Chicken

124. Family Dinner for Four

89.00

Chicken Wings, Wonton soup, Peking Spare Ribs, Lemon Chicken, Kung Po Shrimp, Beef with Snow Peas,k Chicken Fried

Combination Plates (New Style)

Served with Chicken Fried Rice

126. Chicken Chow Mein w/ Egg Roll

14.00

127. Shrimp chow Mein w/ Egg Roll

15.00

128. Egg Foo Young w/Eggroll

13.00

129. Pepper Steak w/ Egg Roll

14.75

130. Roast Pork with Mixed Vegetables w/ Egg Roll

14.00

131. Moo Goo Gai Pan w/ Egg Roll

14.00

132. Sweet and Sour Pork w/ Egg Roll

14.00

133. Shrimp with Lobster w/ Egg Roll

15.25

134. Egg Foo Young w/ Chicken Chow Mein

14.00

135. Pork Chow Mein w/ Deep Fried Fantail Shrimp

15.00

Crispy Noodle (Old Style)

136. Regular Chow Mein

11.50

137. Chicken Chow Mein

12.50

138. Mushroom Chow Mein

12.50

Combination (Old Style Chow Mein)

Served with Fried Rice

139. Regular Chow Mein w/Egg Foo Yung

12.50

140. Chicken Chow Mein w/ Egg roll

13.50

141. Mushroom Chow Mein w/Egg roll

13.50

American Menu

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143. Deep Fried Shrimp with French Fries

14.25

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144. Side of French Fries

5.45

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145. Fried chicken Wing, French Fries

13.75

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Special Menu

301. Pay Pa Tofu

17.00

302. Shrimp Ball with Black Mushroom

17.00

303. Shrimp Ball with Tofu

17.00

304. Stir - fry Bok Choy Heart

13.50

305. Beef with Bok Choy Heart

15.00

306. Stir - fry Chinese Brocolli

14.50

307. Beef with Chinese Broccoli

16.50

308. Stir fry seafood

18.00

309. Squid with Black Bean Sauce

14.75

310. Salt Baked Squid

14.75

313. Stir - Fry Qquid

20.50

314. Stir - fry Shrimp

18.25

315. Sichuan Shrimp

18.25

316. Steamed Fish

Seasonal Price

317. Beef Stew in Hot Pot

16.50

318. Stir - Fry Cubed Fish with Vegetables

17.00

319. Szechuan Eggplant (Spicy)

15.00

320. Salt Baked Shrimp

18.00

321. Chinese Broccoli with Shrimp cake

17.00

322. Mustard Green Tofu Soup

11.00

323 Deep - Fried Black Cod

Seasonal Price

324. Deep - Fried Sole

Seasonal Price

325. Vermicelli Pork and Vegetable Hot Pot

14.50

326. Deep - Fried Cube Fish with Vegetables

17.50

327. Shredded Pork with Bean Sprout

13.50

328. Shrimp Scrambled Eggs

17.00

329. Steamed Tofu with Minced Shrimp

16.50

A1. Beef Tendon

16.00

A2. Scallops, Tofu with Scallions

21.45

A3. Fish Kew with Scallions

18.00

A4. Volcano Chicken

15.50

A5. Firecracker Beef

15.50

A6. Sesame chicken

14.00

A7 General Tso's Chicken

14.00

A8. Orange Chicken

14.00

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